Enchilada Casserole

Bedrock Eats

Macro Counts: (Protein, Fat, Carbs, Cals):

41P/16F/44C - 484 CALS

Layers of corn tortillas, homemade enchilada sauce, seasoned ground beef and veggies topped with melty cheese

Ingredients:

  • ground beef, corn tortillas, tomato sauce, olive oil, coconut sugar, spices, cheddar, mozzarella, sour cream, roasted red peppers, onions, rice, cilantro, lime


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